Bamboo Cooking Class, Cebu City



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Mabuhay! Let’s Cook Filipino with Bamboo!

My Name is Lorelie. Growing up, my family’s love for authentic Filipino cooking fueled my passion for food technology. After graduating with my bachelor’s degree five years ago, I settled in Cebu, a place known for its breathtaking waterfalls, pristine beaches, and, of course, its abundant bamboo groves.

Inspired by this natural bounty, I came up with a unique cooking class concept: using bamboo as a vessel to prepare traditional Filipino dishes. This class is perfect for anyone, locals or visitors, who wants to experience Filipino culture through the magic of food. Join me as we explore the wonders of bamboo cooking and create delicious dishes together!

Dive into Deliciousness: A Filipino Cooking Adventure with Bamboo!

Get ready for an unforgettable culinary journey at Hadsan Cove Resort in Marigondon, Lapu Lapu City! In just 4 hours, you’ll learn to cook a delightful spread of classic Filipino dishes featuring chicken, shrimp, and fish.

Here’s what you can expect:

  • A taste of history: Before we dive into cooking, we’ll begin with a short introduction to Filipino cuisine and its rich heritage.
  • Hands-on experience: Get ready to prepare all the ingredients yourself! You’ll learn to handle spices and herbs, and even watch a local dessert being made with fresh, seasonal fruits.
  • Beachside bliss: While your dishes cook over charcoal, feel free to take a refreshing dip in the beautiful beachfront right there at the resort.
  • A feast for the senses: Once everything is cooked, savor the delicious dishes you’ve created, enjoying the fruits (or should we say, vegetables?) of your labor.
  • Memories to take home: After the class, you’ll receive an email with photos from the session and all the recipes, so you can recreate your newfound favorites back home.

Important Notes:

  • All our dishes are MSG-free, and vegetarian options can be accommodated upon request.
  • The cooking class takes place in a stunning beachfront setting – feel free to take a swim!
  • To book the cooking class by itself (without accommodation), please send us a message before booking.
  • We kindly request a one-week notice for bookings to ensure we have all the necessary bamboo ready for your culinary adventure.

Ready to embark on this exciting culinary adventure? We look forward to cooking with you!

Unleash Your Inner Filipino Chef: A Vegetarian Cooking Adventure

Immerse yourself in the vibrant flavors of Filipino cuisine with a unique vegetarian cooking class at Hadsan Cove Resort in Marigondon, Lapu-Lapu City!

Learn from the Experts: Our skilled chefs will guide you through the secrets of preparing traditional Filipino vegetarian dishes using the freshest local ingredients. Explore a diverse array of flavors, from savory classics like Adobong kangkong to flavorful Ginataang gulay.

A Feast for the Senses: Nestled amidst the stunning beauty of Lapu-Lapu City, Hadsan Cove Resort provides the perfect backdrop for your culinary journey. Sharpen your cooking skills, savor the delights of vegetarian Filipino cuisine, and soak in the serene surroundings.

For Every Foodie: Whether you’re a seasoned chef or a kitchen novice, this class offers something for everyone. Prepare to tantalize your taste buds and discover a newfound love for Filipino vegetarian cuisine. Book your spot today and embark on a gastronomic adventure!

Sample Menu:

  • Pinakbet (Mix-Mix Vegetable Dish): A delightful medley of vegetables simmered in coconut milk and fish sauce.
  • Eggplant Omelet: Savor the unique texture of whole, grilled eggplants dipped in an egg mixture and pan-fried to perfection.
  • Stir Fry Bitter Melon: Experience the complex flavors of bitter melon stir-fried with onion, garlic, and scrambled egg.
  • Sweet Potato Leaves Salad: A refreshing combination of sweet potato leaves, tomatoes, ginger, and a tangy vinaigrette dressing.
  • Fresh Halo-Halo in Coconut: A vibrant dessert featuring a variety of fresh fruits nestled inside a coconut shell. Opt for a decadent topping of ice cream or shaved ice with sweetened milk.

Duration: 4 hours

Important Notes:

  • All dishes are vegetarian.
  • The cooking class takes place in a stunning beachfront setting.
  • We kindly request a one-week notice for bookings to ensure we have all the necessary ingredients.

Ready to embark on this exciting culinary adventure? We look forward to cooking with you!

Don’t Miss Out! Secure Your Place in Our Next Cooking Class.